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HISTAMINE IN MARINE PRODUCTS: PRODUCTION BY BACTERIA, MEASUREMENT AND PREDICTION OF FORMATION

by FAO Published by : FAO (ITALY) Physical details: 62 Year: 1985

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Indian Social Institute, New Delhi	639.2/FAO (Browse shelf(Opens below))	Available		00014-D

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Previous	639.2/FAO TRILINGUAL DICTIONARY OF FISHERIES TECHNOLOGICAL TERMS-CURING	639.2/FAO THE FIWH RESOURCES OF THE NORTHWEST PACIFIC	639.2/FAO OBSERVER PROGRAM OPERATIONS MANUAL	639.2/FAO HISTAMINE IN MARINE PRODUCTS: PRODUCTION BY BACTERIA, MEASUREMENT AND PREDICTION OF FORMATION	639.2/FAO FOSHING BOARD DESIGNS: 4 SMALL STEEL FISHING BOATS	639.2/FAO WORLD REVIEW OF INTERACTIONS BETWEEN MARINE MAMMALS AND FISHERIES	639.2/FAO INLAND FISHERIES IN MULTIPLE USE OF RESOURCES	Next

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